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1. Books - Filipiniana
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Paggawa ng bagong produkto mula sa pagkaing-dagat: handbook/ E. Emilia M. Santos Yap

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Quezon City: [publisher not identified], 1998Availability: Items available for loan: University of Santo Tomas-Legazpi Main Library [Call number: Fil. HD 9450 .Y25 1998] (1).

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2. Books - Filipiniana
Fundamentals on food processing / Arlene O. Monsalve, Rey R. Rodriguez.

by Monsalve, Arlene O [author.] | Rodriguez, Rey R [author.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Malabon City, Philippines : Mutya Publishing House Inc., [2019]; ©2019Availability: Items available for loan: University of Santo Tomas-Legazpi Main Library [Call number: Fil. TP 370.8 .M66 2019] (1).

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3. Books - Circulation
Aspects of food science and nutritional Keith Cohen.

by Cohen, Keith [author.].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Wilmington, Delaware : American Academic Publisher, [2024]; ©2024Availability: Items available for loan: University of Santo Tomas-Legazpi Main Library [Call number: Circ. TP 372.5 .C64 2024] (1).

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4. Books - Circulation
Core concepts in engineering : food engineering / 3G E-Learning LLC.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New York : 3G E-Learning LLC, 2019Availability: Items available for loan: University of Santo Tomas-Legazpi High School Library [Call number: Cir. 664 C797 2019] (1).

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University Library and Information Services University of Santo Tomas-Legazpi |
Rawis, Legazpi City |
Tel: 482-02-01 loc 287-290
| Email: ulis@ust-legazpi.edu.ph