Functional foods and nutrition / G. Subbulakshmi and M. Subhadra
By: Subbulakshmi, G.
Material type: BookPublisher: New Delhi : Daya Publishing House, c2014Description: x,407 pages ; 24 cm.ISBN: 9789351242758 (hardbound).Subject(s): NutritionDDC classification: 641.5 Su941 2014Current location | Collection | Call number | Copy number | Status | Notes | Date due | Item holds |
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University of Santo Tomas-Legazpi High School Library | Circulation | 641.5 Su941 2014 (Browse shelf) | 1 | Available | New Acquisition |
Total holds: 0
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641.22 M478 2016 Wine for dummies / | 641.48 M266 2015 Shelf life / | 641.5 P895 2015 Practical cookery for level 2 NVQS and apprenticeships / | 641.5 Su941 2014 Functional foods and nutrition / | 641.815 B168 2015 Baking : | 657.2 B724 2016 Bookkeeping advanced / | 701.1 R235 2017 Understanding art / |
Includes bibliographical references and index.
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