Core Concepts in Hospitality and Tourism: Housekeeping
Material type:
BookPublisher: U.S.A.: 3G E-Learning 2019Description: 237 pages; 18 cm.ISBN: 9781984620941.DDC classification: Circ.TX928.T143 2019
| Current location | Collection | Call number | url | Status | Notes | Date due | Item holds |
|---|---|---|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Circulation | Circulation | Circ.TX928.T143 2019 (Browse shelf) | Core Concepts in Hospitality and Tourism: Housekeeping | Available (Circulation) | emb |
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