Total quality management for hospitality and tourism
By: "Ford, Robert".
Material type:
BookPublisher: 2012
| Current location | Call number | Copy number | Status | Date due | Item holds |
|---|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Circ. TX 901 .F699 2012 (Browse shelf) | Checked out | 04/05/2022 | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Circ TX 901 .F699 2012 (Browse shelf) | 1 | Available | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Circ TX 901 .F699 2012 (Browse shelf) | 2 | Available | ||
| University of Santo Tomas-Legazpi College of Business Management and Accountancy | Circ TX 901 .F699 2012 (Browse shelf) | 3 | Available |
Total holds: 0
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