"Accounting, Practices. For hotels, motels and restaurants"
By: Paul Dittmer.
Material type:
BookPublisher: 1971
| Current location | Collection | Call number | Status | Date due | Item holds |
|---|---|---|---|---|---|
| University of Santo Tomas-Legazpi College of Business Management and Accountancy Circulation | Circulation | Circ. HF 5686 .H75 .D639 1971 (Browse shelf) | Available |
Total holds: 0
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| Circ. HF5686 .C8 .H67 2009 Management Accounting / | Circ. HF 5686 .C8 .H672 2012 Cost Accounting | Circ. HF 5686 .C8 .M3 2002 Cost Accounting | Circ. HF 5686 .H75 .D639 1971 "Accounting, Practices. For hotels, motels and restaurants" | Circ. HF 5686 .H75 .N56 1984 Basic accounting standards | Circ. HF 5718 .R53 1987 Business communication: | Circ. HF 5721 .H56 1976 Programmed Learning Aid for Business Communications/ |
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