000 -LEADER |
fixed length control field |
00655nam a22001817a 4500 |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20160921191219.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
160921b xxu||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781783531998 |
040 ## - CATALOGING SOURCE |
Transcribing agency |
OC |
050 ## - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
G 156.5.E26 .Su964 2016 |
245 ## - TITLE STATEMENT |
Title |
Sustainability in hospitality: |
Remainder of title |
how innovative hotels are transforming the industry/ |
Statement of responsibility, etc. |
edited by Miguel Angel Gardetti and Ana LAura Torres. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. |
Place of publication, distribution, etc. |
United Kingdom: |
Name of publisher, distributor, etc. |
Greenleaf Publishing, |
Date of publication, distribution, etc. |
2016. |
300 ## - PHYSICAL DESCRIPTION |
Extent |
263 pages: |
Other physical details |
illustrations; |
Dimensions |
24 cm. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
463 |
Topical term or geographic name entry element |
Hospitality industry. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
464 |
Topical term or geographic name entry element |
Sustainable development. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
9 (RLIN) |
465 |
Topical term or geographic name entry element |
Sustainable tourism. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) |
Source of classification or shelving scheme |
|
Koha item type |
Books - Circulation |
Call number prefix |
Circ. |