Moore, Charlotte
Managing service in food and beverage operations/ Charlotte Moore - New York: Larsen & Keller, 2022. - viii, 234 pages: colored illustrations; 26 cm.
Includes bibliographical references and index.
9781641729550
Circ. TX 911.3 .Mo67 2022
Managing service in food and beverage operations/ Charlotte Moore - New York: Larsen & Keller, 2022. - viii, 234 pages: colored illustrations; 26 cm.
Includes bibliographical references and index.
9781641729550
Circ. TX 911.3 .Mo67 2022