000 00434nam a22001577a 4500
005 20200207152603.0
008 200207b xxu||||| |||| 00| 0 eng d
020 _a9781984624680
040 _aOC
_cOC
050 _aCirc.TX911.T143 2019
082 _aCirc.TX911.T143 2019
245 _aPrinciples of Restaurant Reception Supervision
260 _aU.S.A.:
_b3G E-Learning
_c2019
300 _a250 pages;
_c25 cm.
942 _2lcc
_cBKFIL
999 _c27640
_d27640